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Palak Paneer – A creamy spinach gravy w/ cottage cheese

July 1, 2020 0 Comments

Rajma Masala – Red Kidney Beans Curry

June 22, 2020 0 Comments

Chickpeas Salad – A Classic Vegan Meal

June 19, 2020 0 Comments

Moong Daal & Aaloo Vada – Indian Snack

June 16, 2020 0 Comments

General Ingredients Whole Moong: 1 cup (soaked overnight) Potato: 2 big (boiled & crushed by hand) Green Chili: 1 – 2 (finely chopped) Cilantro/Dhaniya: 2 tbsp (finely chopped) Vegetable Oil: for frying Spices Fennel/Saunf Seeds: 1tsp Coriander Seeds: 1 tsp (crushed) Coriander Powder: 1 tsp Dry Mango Powder: 1 tsp Crushed Red Chili Peppers: 1/2 …

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Masala Aaloo Gobhi

June 12, 2020 0 Comments

General Ingredients Gobhi/Cauliflower: 1 medium (florets) Potato: 2 medium (cut into cubes) Tomato: 1 medium (chopped) Ginger: 1 inch (grated) Cilantro: 1 handful (finely chopped) Oil: 2 tbsp Water: 2 cups Spices Fenugreek Seeds [wiki]: 1 tsp Asafoetida [wiki]: 1/4 tsp Turmeric Powder: 1 tsp Coriander Powder: 2 tsp Garam Masala: 1 tsp Red Chili …

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Bread Pakora – A classic Indian Breakfast

June 8, 2020 0 Comments

General Ingredients Chickpeas flour: 2 cup Water: 1-1/2 cup Bread Slices: 5 – 6 Garlic: 2 cloves (grated) Cilantro: 1 handful (finely chopped) Vegetable Oil: for frying Spices Cumin Seeds: 1 tsp Turmeric Powder: 1 tsp Garam Masala: 1 tsp Red Chilli Powder: 1/2 tsp + 1/2 tsp for sprinkling Chaat Masala: 1/2 tsp Asafoetida: …

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Sweet Daliya | Cracked Wheat Porridge

June 2, 2020 0 Comments

Ingredients Roasted Daliya: 1 cup Water: 2 cups Green Cardamom: 2 Saffron Threads: 5 – 6 Milk: 1 cup Sugar as per taste

Baingan [Eggplant] Bharta – An Indian version of Baba Ganoush

May 24, 2020 0 Comments

General Ingredients Eggplant: 1 big (boiled/roasted) Oil: 2 tbsp + 1 tsp Onion: 2 medium (thin sliced) Garlic: 4 – 5 cloves (finely chopped) Green Chili: 2 (finely chopped) Ginger: 1 inch (julienne) Tomato: 1 medium (diced) Green Peas: 1 cup Cilantro: 1 handful (finely chopped) Spices Cumin Seeds: 1 tsp Turmeric Powder: 2 tsp …

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Roasted Garlic Asparagus – with a hint of spices

May 23, 2020 0 Comments

Ingredients Asparagus: 1 bunch Garlic: 1 clove (finely chopped) Coconut Oil: 1 tsp Oregano: 1 tsp Cajun Spice: 1 tsp Black Pepper: 1 tsp (freshly ground) Sea Salt: to taste Cooking Steps In a pan, heat coconut oil and add chopped garlic. Let the garlic cook a little bit, add asparagus and cook for 2-3 …

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Punjabi / Pindi Choley – A classic traditional chickpeas curry

May 21, 2020 0 Comments

General Ingredients Chickpeas: 3 cups (soaked 6-8 hrs / overnight) Potato: 1 medium (boiled & diced) Oil: 2 tbsp Onion: 1 large (roughly chopped Garlic: 2 cloves Green Chili: 1 (optional) Ginger: 1 inch Cilantro: 1 handful (finely chopped) Tempering [Tadka] Ghee: 1 tsp Tomato: 1 medium (cubed) Green Chili: 3-4 (split in half) Spices …

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